Health ❯Chronic Diseases ❯Diabetes

Type 2 Diabetes

Risk Factors Dietary Impact GLP-1 Receptor Agonists GLP-1 Medications Prevention Strategies Dietary Factors Prediabetes Obesity Dietary Risk Factors Dietary Impact on Diabetes

Meta-Analysis Finds No Safe Level for Processed Meats, Sugary Drinks and Trans Fats

Eating one hot dog’s worth of processed meat daily was linked to an 11 percent rise in diabetes risk with a 7 percent rise in colorectal cancer risk

New Oral β2 Agonist Preserves Muscle in Early Weight-Loss Trials

Study Ties Coastal Microplastic Pollution to Elevated Cardiometabolic Disease Risk

Johns Hopkins Study Finds DASH4D Diet Cuts Blood Pressure in Adults With Type 2 Diabetes

New Analysis Shows Taurine Levels Do Not Decline With Age

GLP-1 Agonists Tied to Higher Risk of Macular Degeneration and Rare Optic Neuropathy

Everyday Phytosterol Intake Reduces Heart Disease and Diabetes Risk, Study Finds

Microplastics in Ultra-Processed Foods Linked to Rising Mental Health Risks

Waist-to-Height Ratio Proven Superior to BMI in Predicting Heart Failure Risk

CBSE Mandates Sugar Boards in Schools to Tackle Rising Childhood Diabetes and Obesity

Obesity Before 30 Nearly Doubles Risk of Early Death, Study Finds

Doctors Endorse Viral 'Fart Walks' for Post-Meal Health Benefits

New Study Details Health Benefits and Risks of Vegetarian Diets

Novo Nordisk's CagriSema Falls Short in Latest Weight-Loss Trial for Diabetes Patients

Study Finds Glucose Monitors Overestimate Blood Sugar in Non-Diabetics

Aspartame Faces Calls for Ban Over Health Concerns

Heart Disease Continues as Leading Cause of Death in the U.S., Driven by Rising Risk Factors

Study Highlights Benefits and Risks of Popular Weight-Loss Drugs

Sugary Drinks Linked to Millions of Global Diabetes and Heart Disease Cases Annually

Experts Explore Potential of Ozempic Microdosing for Health Beyond Weight Loss