Health ❯Chronic Diseases ❯Diabetes ❯Type 2 Diabetes

Dietary Impact

Experts Reinforce Link Between French Fries and Type 2 Diabetes Risk

Nutrition authorities recommend swapping fries for whole grains or legumes to reduce diabetes risk.

French Fries Linked to 20% Higher Risk of Type 2 Diabetes

Mediterranean, AHEI and DASH Diets Lower Type 2 Diabetes Risk Equally Across Ethnic Groups

Most Americans Cannot Tell Which Processed Foods Are Healthy as FDA Seeks Clarity

Even Small Servings of Ultra-Processed Foods Elevate Chronic Disease Risk

New Meta-Analysis Finds No Safe Level of Ultra-Processed Foods

Microplastics in Ultra-Processed Foods Linked to Rising Mental Health Risks

Eating Dark Chocolate Linked to Reduced Type 2 Diabetes Risk

Dark Chocolate Linked to 21% Lower Risk of Type 2 Diabetes in Major Study

Study Links Meat Consumption to Increased Type 2 Diabetes Risk