Health ❯Chronic Diseases

Obesity

Obesity Dietary Patterns Diet Dietary Habits Dietary Choices Epidemiology Ultra-Processed Foods Clinical Studies Dietary Guidelines Dietary Studies

Blood and Urine Tests Accurately Measure Ultra-Processed Food Intake

Newly validated metabolite scores provide an objective alternative to self-reported dietary data, but require further testing in diverse populations.

Researchers Validate Biomarkers to Measure Ultra-Processed Food Intake

Survey Highlights Misalignment in Obesity Perceptions Between Patients and Doctors

Study Links Ultra-Processed Foods to Significant Global Mortality

MRI Technique Reveals Heart's Functional Age, Offering New Insights into Cardiovascular Health

FDA’s Voluntary Plan to Phase Out Synthetic Food Dyes Faces Criticism

Study Links Ultra-Processed Foods to Over 17,000 UK Deaths Annually

Canada Updates Pediatric Obesity Guidelines for First Time in 20 Years

Global Obesity Rates Projected to Soar to 60% by 2050, Study Warns

Study Shows One Sleepless Night Triggers Immune Changes Linked to Inflammation