Metabolism

Metabolic Disorders Weight Loss Insulin Resistance Energy Balance Hormones Lipid Metabolism Glucose Metabolism Blood Sugar Blood Sugar Regulation Nutritional Science

PFAS Exposure Raises Type 2 Diabetes Risk by 31%, Study Finds

Disruptions in amino acid biosynthesis and altered drug metabolism may explain how these persistent chemicals elevate diabetes risk

Silenced Liver Clock Gene Drives Cancer Cachexia, Reveals New Therapeutic Targets

GLUD1 Inhibitor R162 Restores Muscle Function in Duchenne Mouse Model

Key Treatment and Patient Traits Predict Weight Loss Success With GLP-1 Agonists

Up to Three Cups of Black Coffee a Day Linked to Lower Mortality

Spicy Foods May Aid Weight Loss and Protect Against Heart Disease

Obesity Disrupts Olfactory Pathway That Reduces Hunger in Mice

Daily Mango Consumption Over Two Weeks Improves Cardiovascular Health in Postmenopausal Women

Polystyrene Nanoplastics Impair Glucose Metabolism and Harm Liver in Mice

Framingham Study Links Blood Lipid Subtypes to Alzheimer's Risk

Cysteine Depletion in Mice Triggers 30% Weight Loss in One Week

Time-Restricted Eating Shows Sustained Weight Loss Over 12 Months, Study Finds

Study Identifies Lipid-Induced Immune Suppression in Advanced Ovarian Cancer

Scientists Unveil 3D Structure of Human Sweet Taste Receptor

Brain-Derived Estrogen Identified as Key Regulator of Appetite and Obesity

Scientists Uncover How Cold Memories Drive Metabolism and Thermoregulation

Brisk Walking Linked to 43% Lower Risk of Heart Rhythm Abnormalities

New Study Links Sucralose to Increased Hunger and Altered Brain Activity

Study Links Visceral Fat to Brain Health Benefits in Younger Adults

Study Finds Carbonated Water May Offer Minimal Weight Loss Benefits