Health ❯ Nutrition

Food Safety

Food Additives Contaminants Processed Foods Additives Contamination Raw Milk Food Storage Hygiene Practices Toxicology Foodborne Illness

Put Baking Soda in Your Microwave Overnight to Neutralize Odors

Sodium bicarbonate absorbs odor particles to fade smells without toxic residues.

Kraft Heinz Launches Jell-O Simply Without FD&C Dyes or Artificial Sweeteners

Beyond Oil Begins U.S. Sales With Fast-Food Chain After Pilot Tests

TikTok Binman Explains Where to Put Used Cooking Oil

Beeswax Food Wraps Catch On in Argentina as a Reusable Plastic Wrap Alternative

Study Finds Mycotoxins in All Tested UK Plant-Based Meat and Milk Alternatives

Gold Coast Toddler Improves After Inhaling Metallic Cake Dust

Profeco Names Sausage Brands That Breach Nitrite Limits and Misstate Labels in New Market Test

Profeco Finds Excess Nitrites and Mislabeling in Sausages Sold in Mexico

CDC Probes Drug-Resistant Salmonella Outbreak Tied to Backyard Poultry in 13 States

EPA Flags Microplastics for Drinking-Water Review as HHS Backs $144 Million Health Study

Hesse Warns Wild Garlic Foragers After Large Illegal Haul

Steak 'n Shake Names First Chief MAHA Officer, Hiring HHS Adviser Michael Boes

M&S Recalls Vanilla Greek Yoghurt Over Undeclared Gluten Risk

Telangana Seizes ₹7.78 Lakh in Milk and Ghee in Hyderabad Food-Safety Drive

Experts Warn Viral ‘Heated Brick’ Cooking Hack Poses Toxic Metal Risk

PCMC Probes Alleged Insects in Mid-Day Meal at Kharalwadi School

Review Links Ultra-Processed Foods to Higher Teen Obesity Risk

ASA Blocks First Supermarket Ads Under UK HFSS Ad Ban

Netherlands Overhauls Food Guide With Meat Limits and Plant-Protein Push