Health ❯Nutrition

Food Safety

Food Additives Contaminants Additives Processed Foods Raw Milk Toxicology Contamination Hygiene Practices Synthetic Dyes Beverages

U.S. Push to Define Ultra-Processed Foods Sharpens as Policymakers Weigh Labeling

Unclear definitions are delaying U.S. labeling plans.

Study in Mice Finds Gut Mast Cells Drive Food-Allergy Anaphylaxis Through Leukotrienes

Jimmy Kimmel Says He Saved Matt Damon From Choking on Pork Rib at His Home

Leaked MAHA Draft Sidelines Pesticide Limits, Prioritizes Research and Precision Farming

Mars to Offer Naturally Colored Versions of Four Flagship Brands Online in 2026

Public Health Experts Urge RFK Jr.’s Removal in 11-Point Counterreport

Ultra-Processed Foods Supply Over Half of U.S. Calories as AHA Urges Regulation

Germany Recalls Wiltmann Rein Rind Salami Over STEC Contamination

Invisible Tsunami Report Warns Chemical Contamination Endangers Global Health and Ecology

Gulf Coast Sees Record Rise in Flesh-Eating Vibrio Cases This Summer

Germany Recalls Salmonella-Linked Sausages and E. coli-Contaminated Salami

Spain Consolidates Food Waste Gains With 2025 Prevention Law Following 4.4% Decline

Grupo Bimbo Commits to Phase Out All Artificial Colorants by End of 2026

Mars Announces $2 Billion U.S. Manufacturing Expansion Through 2026

Toronto Public Health Warns Diners of Hepatitis A Exposure at Earls Kitchen + Bar

Baby Fed Raw Cow Milk From Udder in Viral Clip, Health Experts Sound Alarm

PICCA Dubai Style Chocolate Recalled for Elevated Aflatoxin Levels

Bavaria Maintains Health Warning on Slush-Eis Ingredients

Stiftung Warentest Flags High Sugar Levels and Chlorate in Lemonades

FSA Bans Glycerol Slushies for Under-7s, Caps Servings for 7-10-Year-Olds