Food Production

Meat Industry Organic Farming Sustainable Agriculture Vegetable Farming Crop Management Meat Processing Food Processing Sustainable Practices Fruit Farming Food Security

France Lowers 2025 Wine Forecast to 37.4 Million Hectolitres

Italy is set to retain the top‑producer title with estimates well above France.

MAHA Draft Foregoes Bans on Ultra-Processed Foods and Pesticides

Spain Flags French Cheeses in Listeriosis Alert as Exports Reach 30 Countries

100% British Ketchup Joins Menu at Clarkson’s Cotswolds Pub

Germany Seeks Exemptions as EU Deforestation-Free Rules Near Implementation

McCormack Family Farms Widens Listeria-Linked Salad Recall in UK

Argentina Disbands Food Commission and Centralizes Oversight under ANMAT and SENASA

Agriculture Minister Ends Vegetarian-Only Policy, Reintroduces Meat and Fish at Ministry Events

Madhya Pradesh Lays Groundwork for ₹2,000 Crore Industrial Hub in Sehore

Mexico Unveils Enrollment Guidelines for Corn–Tortilla Pact to Curb Prices

Study Finds Titanium Dioxide Nanoparticles in Human, Infant and Animal Milks

Agricultural Council Proposes VAT Parity and Labels to Boost Meat Alternatives

Punjab’s Mann Presses Centre to Release ₹9,000 Crore and Unveils Storage and Commission Plans

Puebla Certifies 30 Traditional Cooks to Safeguard Chiles en Nogada Heritage

UP’s GSDP Surges 80% to Rs 9.6 Lakh Crore With Eyes on 10% National Share

FDA Issues Listeria-Linked Recalls for Wiet Peeters and LLK Trading Mushroom Products

Oaxaca Sets Guinness Record for 350-Meter Tlayuda Line

India Unveils Plan to Quintuple Agri and Fishery Exports to Rs 20 Lakh Crore

Profeco Notifies Regulators, Reviews Ham Labels for Possible Market Withdrawal

Italy Proposes Bresaola With U.S. Beef to Offset Tariffs