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Mark Pappas, Founder of Pappas Restaurant, Dies at 93

Obituaries cite dementia-related complications, noting the crab cake innovator's imprint on Baltimore dining.

Carbone Riviera Debuts at Bellagio, Bringing Whole-Fish Dining and a VIP Riva Yacht

Red Lobster Launches $15.99 ‘SpendLESS Shrimp,’ Adds Seafood Boils to Permanent Menu

Red Lobster Revives Crabfest With Seafood Boils and Specialty Cocktails

Peter’s Clam Bar Frees Lorenzo, 110-Year-Old Lobster, Into Atlantic Beach Reef

20-Foot Basking Shark Enters Great Salt Pond on Block Island

Matunuck Oyster Bar Faces Rebuild After Devastating Fire