Food ❯ Processed Foods ❯ Ultra-Processed Foods

Health Risks

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Ultra-Processed Foods Linked to Lower Attention and Higher Dementia-Risk Scores in Midlife Study

An Australian study in adults ages 40 to 70 reports small links that raise concern without proving cause.

Ultra-Processed Foods Linked to Measurable Drops in Attention, Even With Healthy Diets

FAU Study Finds 47% Higher Heart Risk From Ultra-Processed Foods

California to Ban 'Particularly Harmful' Ultra-Processed Foods From School Meals by 2035

Ultra-Processed Foods Supply Over Half of U.S. Calories as AHA Urges Regulation

Metabolomic Tests Offer New Precision in Measuring Ultra-Processed Food Intake

Microplastics in Ultra-Processed Foods Linked to Rising Mental Health Risks