Health ❯ Preventive Health

Dietary Recommendations

Healthy Eating Fibre Intake Salt Intake Fruit Consumption Consumer Advice Type 1 Diabetes Fruits and Vegetables Vitamin D Sources Whole Foods Soluble Fiber Antioxidants Nutritional Interventions Omega-3 Benefits Carbohydrate Sources Fermented Foods Mediterranean Diet Benefits Choline Sources Calcium Sodium Consumption Short-term Diets Eating Habits Processed Foods

French Study Links Common Food Preservatives to Higher Blood Pressure and Heart Disease

The authors say the results could prompt regulators to reassess additive safety.

Two-Day Oatmeal Regimen Cuts LDL Cholesterol by 10% in Small Study

Study Finds Takeaway Salt Labels Often Understate Sodium

Tea Linked to Slightly Higher Bone Density in Older Women — Heavy Coffee Tied to Lower Levels

Blood Markers Tie Obesity to Faster Alzheimer’s Progression

Study Links Phone Use on the Toilet to 46% Higher Hemorrhoid Prevalence

Omega-3-Rich Diet Linked to Lower Myopia Markers in Children, Study Finds

Whole-Grain Swaps for French Fries Linked to 19% Lower Diabetes Risk