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After-Meal Blood Sugar Spikes Tied to 69% Higher Alzheimer’s Risk, Large Genetic Study Finds

Liverpool researchers used genetic analysis of more than 350,000 UK Biobank participants to link after‑meal glucose levels to Alzheimer’s risk.

States and Hospitals Rebuke ACIP Move to Delay Newborn Hepatitis B Shot

BMJ Study Unveils CORE Blood Test to Estimate 10-Year Liver Disease Risk