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Biscuitville Named America’s Best Fast‑Food Breakfast for Fourth Year

The reader‑voted award shows scratch‑made biscuits backed by strong local loyalty can outpoll national scale.

In‑N‑Out Removes Sesame Flour and Replaces Iodized Salt Across 10 States

Chipotle Opens Its First Asia Restaurant in Seoul Through a Local Joint Venture

Chipotle Relaunches Pollo Asado and Debuts Chili Lime Chips

Taco Bell and Olivia Rodrigo Launch 'You Seem Pretty Pink for a Baja Blast'

Chicken Guy! Adds Weekend Breakfast at Disney Springs

Texas Roadhouse Denies Viral Claim That Servers Tampered With Black Diners' Food

Chicago Woman Sues Wendy's, Alleges Burger Caused Campylobacter Illness

Chick‑fil‑A Adds Chicken & Waffles and S'mores Drinks to Fall Menu

Domino's to Roll Out Logo‑Shaped 'Domino' Personal Pizza Nationwide

Cava Beats Q2 Estimates and Reaffirms Full‑Year Targets

Salmonella Outbreak Traced to Sinaloa Jalapeños as Distributor Issues Recall

Sweetgreen Cuts Full-Year Outlook as Lettuce-Linked Cyclospora Fears Hit Sales

Federal Agencies Link Multistate Salmonella Outbreak to Jalapeños From Sinaloa, Distributor Agrees to Recall

Chains Roll Out App-Driven Avocado Deals for National Avocado Day

Jersey Mike’s Prices $1 Billion IPO as Shares Slip in NYSE Debut

Taco Bell Offers $1 Lettuce‑Free Deals as Probe Points to Supplier Lettuce

Taco Bell Sells $1 Lettuce‑Free Enchiritos as Cyclospora Probe Keeps Taylor Farms in Focus

Portillo’s to Open Wrigleyville Restaurant With First Walk-Up Window

Chipotle Opens First Mexico Restaurant in Monterrey With Local Partner Alsea