Food ❯ Cooking

Food Safety

Pest Control Meat Preparation Thermometers Food Storage Thawing Techniques Cooking Materials Defrosting Techniques Bacteria Storage Guidelines Waste Disposal Storage Turkey Preparation Leftovers Handling Thawing Guidelines Roasting Techniques Thanksgiving Raw Meat Handling Plumbing Care Thanksgiving Cooking Disinfection Temperature Guidelines Toxic Ingredients Hygiene Practices

USDA Turkey Roasting Times and Thermometer Guidance for Thanksgiving

Probe placement guidance aims to ensure the bird reaches 165°F throughout.

Butterball’s Turkey Talk-Line Is Open for 2025 Holiday Cooking Help Through Dec. 24

It’s Time to Thaw Your Turkey Safely, USDA and CDC Advise

Thanksgiving Turkey Playbook: 2025 Safety Guidance on Thawing, Cooking and Leftovers