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Food Trends

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PopUp Bagels Opens First Chicago Shop in Lincoln Park

The launch tests the chain’s viral, small-batch model in a major Midwest market.

Chipotle Relaunches Burrito Vault: Double Protein Edition With $2 Million in Prizes

Telepizza Gives Free Slices Nationwide to Debut New Sourdough Dough

Tesco Pulls Viral Café Matcha as Spring Menu Rolls Out Across 320 Stores

Egg Shortages Creep Into German Stores Before Easter as Bird Diseases Cut Flocks

Skyr Shortages Hit German Grocers as TikTok Recipes Fuel Sudden Demand

Rewe Launches 'Air Fryer' Potatoes as Experts Warn Labeling Is No Health Claim

Blue Bell Debuts Honey Vanilla Ice Cream in Pint-Only, Limited Release

Dunkin Tests 48-Ounce Beverage Buckets at Select Massachusetts and New Hampshire Stores

7‑Eleven Canada Sets March 4 Launch for $5 Tamago Sando, Aiming for Authenticity

Pat’s King of Steaks Introduces Limited-Time ‘New School’ Cheesesteak With Seeded Rolls and Grill-Melted Cheese

Kreyenhop & Kluge Expands Germany-Wide Recall of Korean Street Topokki Over Bacillus Cereus

Steak 'n Shake to Pull Microwaves From All U.S. Restaurants by April 15

Taylor Chip Files for Chapter 11, Closes Philadelphia Shops as It Refocuses on Core Markets

Chipotle Skips Super Bowl TV Ad for Instagram Giveaway Worth Up to $1 Million

M&S Launches Gluten‑Free Colin the Caterpillar Across UK Foodhalls

Korea’s ‘Dubai Chewy Cookie’ Craze Triggers Ingredient Shortages as Pistachio Import Costs Jump 84%

Tesco Adds Four Limited-Edition Sandwiches and Wraps to Meal Deal

Amy’s Drive Thru to Close Original Rohnert Park Restaurant on March 8, Ending Freestanding Locations

Ben & Jerry’s Debuts Strawberry Doughnut-eee and Churrifically Churros-y in UK Stores