Food Culture

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France Projects 2026 Wine Crop at 33.9 Million Hectolitres as Champagne Output Halves

Extreme heat with severe drought damaged vines, triggering a government emergency farm aid package.

Study Finds Parasites in 96% of Skipjack Tuna From Single Brazilian Haul

Physicians Group Sues to Withdraw 2025–2030 Dietary Guidelines

Waffle House Tests Seven Taco Varieties at 45 Atlanta-Area Restaurants

University of Reading Unveils First 100% British Chocolate Bar Since 1932

Domino's to Roll Out Logo‑Shaped 'Domino' Personal Pizza Nationwide

Extreme Heat Forces Early Night Harvests in Italy’s Franciacorta

HHS’s 'The Real Food Show' Draws Lukewarm Reviews

Chains Roll Out App-Driven Avocado Deals for National Avocado Day

Record Heat Pushes Some French Wine Harvests Into Late July

Television Turnaround Fails to Save Pinneberg Greek After Rosin Makeover

DtGV Study Confirms Discounters' Private Labels as Trusted, Low‑Cost Alternatives

Heat and Drought Threaten Parmigiano Reggiano Production

Brazil’s Pizza Market Keeps Expanding as Delivery Surges

BMJ Umbrella Review Finds Higher Ultra-Processed Food Intake Tied to Heart Disease, Mental Illness and Death

Heatwave Threatens Mushy Pea Supply to UK Fish and Chip Shops

West Bengal Plan To Drop Eggs From Some School Mid‑Day Meals Raises Nutrition Questions

Houston TX Hot Chicken to Launch in UK Under Master-Franchise Deal

German Asparagus Season Winds Down With Local Timing Differences

EU Plans Phased Cut to Russian Alaska Pollock Imports