Health ❯ Public Health ❯ Nutrition

Food Additives

Synthetic Dyes Artificial Colors Artificial Dyes Consumer Advocacy Synthetic Chemicals Sulfites and Nitrites Microplastics Cancer Risks Toxic Chemicals Glycerol Synthetic Colorants Child Health Preservatives Sugar Consumption Consumer Safety Synthetic vs Natural Ingredients Processed Foods

10 ARTICLES

2w ago

General Mills Removes Artificial Colors From All U.S. Cereals

The step underscores regulatory and retail pressure pushing food makers toward plant‑based colorings with General Mills setting a 2027 finish date for remaining products.

3 ARTICLES

2mo ago

Nestlé USA Eliminates FD&C Synthetic Colors From U.S. Products

7 ARTICLES

7mo ago

FDA Eases 'No Artificial Colors' Labeling for Non‑Petroleum Dyes, OKs Beetroot Red and Spirulina Expansion

14 ARTICLES

8mo ago

Large French Studies Link Common Food Preservatives to Higher Risks of Diabetes and Cancer

7 ARTICLES

last yr.

Texas Mandates Additive Warnings on Packaged Foods Despite Ingredient List Flaws

Food Additives

General Mills Removes Artificial Colors From All U.S. Cereals

Nestlé USA Eliminates FD&C Synthetic Colors From U.S. Products

FDA Eases 'No Artificial Colors' Labeling for Non‑Petroleum Dyes, OKs Beetroot Red and Spirulina Expansion

Large French Studies Link Common Food Preservatives to Higher Risks of Diabetes and Cancer

Mars to Offer Naturally Colored Versions of Four Flagship Brands Online in 2026

Texas AG Demands Documents from Mars in Synthetic Dye Probe

More Than 10 Major Food Companies Pledge to Phase Out Synthetic Dyes

Texas Mandates Additive Warnings on Packaged Foods Despite Ingredient List Flaws