Environment ❯ Sustainability

Agricultural Practices

Chemical Use Environmental Impact Organic Farming Pesticides Animal Welfare Deforestation Environmental Standards Water Conservation Climate Impact Food Production

Stiftung Warentest Finds Arsenic in All 40 Rice Products, With Only Four Rated Good

Testers say cooking in excess water can lower arsenic levels.

NRW Strawberry Season Starts Early as Local Berries Reach Stands by Early May

Early Imports Raise Environmental Concerns as German Growers Set Season-Start Prices

Health Canada Grants Emergency Strychnine Use in Alberta and Saskatchewan

Rewe Rolls Out Hydroponic Salad Mixes in Bavaria, Plans Penny Launch After Easter

Flower & Garden Touches on EPCOT’s ‘Living With the Land’ Are Scaled Back for 2026

Paris Agriculture Show Closes With 28% Attendance Drop as Cattle Stay Away, Mercosur Dispute Intensifies

Haryana Announces 10 Industrial Townships, Touts Online Approvals To Drive ‘Viksit Bharat’

Germany’s Organic Food Sales Hit Record as Domestic Supply Lags

European Parliament Backs Farm Safeguards for EU–Mercosur Deal

France’s First Tea Transparency Barometer Faults Multinationals, Praises Fair‑Trade Pioneers

Few Extra-Virgin Olive Oils Earn 'Good' Marks in Stiftung Warentest Review

Record Egg Consumption in Argentina as 2025 Surge Turns Into a Profit Squeeze

EU Countries Back Looser Rules for Some Gene-Edited Crops With No Supermarket Labels

Germany Elevates Agri-Exports to Top Priority as Rainer Unveils Strategy

Germany’s Christmas Tree Prices Edge Up as Early Buying Surges

EU Strikes Provisional Deal to Ease Rules for Gene-Edited Crops

EU Strikes Deal to Loosen Rules for Some Gene-Edited Plants

CRISPR-Edited Fungus Delivers Faster, Lower-Impact Mycoprotein

IDB Warns Latin America’s Farm Productivity Slowdown Threatens Food Security