Food ❯ Food Processing

Ultraprocessed Foods

Health Impacts Health Risks Additives Classification Systems Nutritional Content Home Cooking Addictive Ingredients Ingredients Additives in Ultraprocessed Foods Nutritional Properties

3 ARTICLES

3d ago

Most U.S. Toddler Foods Are Ultraprocessed, Study Finds

A July study showing large shares of toddler-marketed products fall short on WHO nutrient benchmarks could fuel demands for clearer labels or product reformulation.

3 ARTICLES

last mo.

Reappraisal Questions Health Harm of Ultraprocessed Foods

18 ARTICLES

last mo.

New Studies Link Ultra-Processed Foods to Higher Dementia, Heart and Mortality Risks

4 ARTICLES

4mo ago

UNICEF Study Finds Brazil's Food Labels Miss Parents as Ultra-Processed Products Shape Kids' Diets

6 ARTICLES

8mo ago

Lancet Series Links Ultra-Processed Foods to Widespread Disease and Calls for Urgent Policy Action

3 ARTICLES

10mo ago

Calorie-Matched Trial Links Ultra-Processed Diets to Fat Gain, Hormone Disruption in Men

3 ARTICLES

11mo ago

UK Study Finds ‘Ultraprocessed’ Label Adds Little Beyond Nutrition and Perception

8 ARTICLES

11mo ago

Ultra-Processed Foods Supply Over Half of U.S. Calories as AHA Urges Regulation

3 ARTICLES

last yr.

Ultra-Processed Foods Linked to 124,000 US Premature Deaths, Spurring State Regulatory Action

3 ARTICLES

last yr.

Study Links Ultra-Processed Foods to Significant Global Mortality

3 ARTICLES

last yr.

Processed Red Meat Linked to Higher Dementia Risk, Study Finds

10 ARTICLES

2y ago

Decades of Research Link Certain Ultra-Processed Foods to Increased Mortality Risks