Food ❯ Food Processing

Ultra-Processed Foods

Health Risks Ingredients NOVA Classification Health Impacts Nova Classification Dietary Intake Health Implications Health Concerns Health Claims Chemical Contaminants Classification Systems Research Findings Health Effects

Ultra-Processed Foods Linked to Measurable Drops in Attention, Even With Healthy Diets

Each 10% rise in intake, roughly a bag of chips a day, corresponded with slower processing on cognitive tests.

Ultra-Processed Foods Linked to Higher Thigh Muscle Fat in MRI Study

U.S. Overhauls Dietary Guidelines With Inverted Pyramid Prioritizing Protein and Real Foods

Ultra-Processed Diet Drove Fat Gain in Men Even With Matched Calories, Trial Finds

Metabolomic Tests Offer New Precision in Measuring Ultra-Processed Food Intake