Health ❯ Cognitive Health ❯ Dementia

Risk Factors

Dietary Influence Dietary Impact Dietary Patterns Preventive Measures Research Studies Caffeine Dietary Risk Factors Prediabetes Walking Speed Processed Red Meat Diet Processed Foods Medication Effects Dietary Interventions Genetic Predisposition Lifestyle Factors Lifestyle Prevention Neuroprotection APOE Genotypes Attention Span Environmental Influences Aging Ultra-Processed Foods Obesity Nutritional Status Lifestyle Changes

Daytime Bright Light Linked to Lower Dementia Risk

Evidence points to circadian rhythm pathways requiring randomized trials to confirm causality

New Studies Link Ultra-Processed Foods to Higher Dementia, Heart and Mortality Risks

Ultra-Processed Foods Linked to Measurable Drops in Attention, Even With Healthy Diets

Moderate Coffee or Tea Linked to Lower Dementia Risk in Large JAMA Study

Moderate Caffeinated Coffee or Tea Linked to Lower Dementia Risk, JAMA Study Finds