Health ❯ Nutrition ❯ Dietary Trends

Protein Consumption

Eggs as Food Food Industry Veganism Protein Sources Health Risks Consumer Preferences Gluten-Free Diet Effects of High Protein Intake Gen Z Consumers

Starbucks Leans Into Protein and Gluten‑Free as Niccol Details Food Revamp

Niccol frames the shift as central to a simpler menu, with store upgrades plus service investments.

Starbucks Sets Sept. 29 Rollout of Protein Lattes and Protein Cold Foam Across U.S. and Canada

Protein Supplement Sales Surge as Research Shows Benefits Plateau