Food ❯ Food Safety

Food Storage

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Holiday Leftover Safety: Refrigerate Fast, Reheat to 74°C, Eat Within Four Days

Food-safety experts urge portioning and briefly cooling sealed containers to limit condensation that can encourage bacterial growth.

Thanksgiving Leftovers Safety: Follow the Two‑Hour Rule and Plan for a Monday Cutoff

Unseasonal Fruit Fly Surge Hits UK Homes as Experts Urge Simple Kitchen Fixes

Connecticut Sets Trap After Bear Breaks Into Simsbury Home Where Teen Slept

Viral Fridge Hack Uses Toilet Paper to Curb Moisture and Odors

Fruit Fly Numbers Climb in UK Homes During Early Autumn

Experts Urge Annual Freezer Defrosting With Clear Steps and Safety Warnings

Milk Stays Freshest on Middle Shelves, Not in the Fridge Door

White Spots on Cheese Slices Are Harmless Crystals, Not Mold

Iberian Power Restored as Households Navigate Food Safety and Compensation Claims

Nigella Lawson Shares Unconventional Brining Method for Christmas Turkey