Society ❯ Consumer Behavior ❯ Food Choices

Health Consciousness

Dietary Preferences Dietary Trends Sustainability Ingredient Sourcing Soda Alternatives Sustainable Consumption Brand Loyalty Environmental Impact Natural Foods Synthetic Ingredients

Dates Become a Mainstream Snack as U.S. Sales Jump

Viral recipes, fresh retail packaging and nutrition messaging are pushing dates into mainstream snack aisles.

Costco Adds Bottled‑Water Option to Its $1.50 Hot Dog Combo

Steak 'n Shake Names First Chief MAHA Officer, Hiring HHS Adviser Michael Boes

EU Clears 'Veggie-Burger' and 'Tofu-Sausage' Labels, Bars Species and Cut Names

Germany’s Agriculture Minister Opposes EU Ban on ‘Veggie-Schnitzel’ Labels

EU Vote to Curb ‘Veggie Schnitzel’ Names Heads to Member-State Talks as Retailers Object

Aldi Süd to Drop Lowest‑Welfare Own‑Brand Fresh Meat by Mid‑January 2026

Impossible Foods Pivots From Climate Pitch, Targets Taste and Meat Eaters

EU Parliament Backs Curbs on ‘Veggie-Burger’ Names as Its Canteen Sells One

Viral TikToker's UK McDonald's Review Highlights Sugar Tax, Taste and Packaging Differences

McDonald’s Austria Drops McPlant Burger as Germany Keeps It

In-N-Out Removes Red Dye 40 and High-Fructose Corn Syrup in Menu Overhaul