Society ❯ Consumer Awareness

Food Choices

Health Risks Health Implications Organic vs Non-Organic Health Perceptions Pre-prepared Meals Pesticide Residues Natural Ingredients Health Considerations Dietary Trends Local vs Imported

UK Sandwich Study Finds Widespread Excess Salt, Renewing Calls for Mandatory Limits

The findings add pressure on ministers to set legal salt limits after years of weak voluntary targets.

Maharashtra Orders Eateries to Disclose Paneer or Cheese Analogue From May 1

MCS Tells Shoppers to Avoid UK-Caught Cod as Stocks Plunge

Hyderabad Police Seize 19 Tonnes in Mango Ripening Crackdown

EWG’s 2026 Guide Flags Pesticides and PFAS on Common Produce

German Checks Find Germ Risks in Pre‑Colored Easter Eggs as Labels Obscure Origins

Food Ministers Advance Plan to Mandate Health Star Ratings on Packaged Foods

Profeco Flags Five ‘Manchego’ Cheeses as Processed in December Quality Review

Germany’s Agriculture Minister Opposes EU Ban on ‘Veggie-Schnitzel’ Labels

Peer-Reviewed Study Links High-Residue Produce to Higher Pesticide Levels in People

China Mobilizes Ministries to Fast-Track Pre‑Made Dish Standards, Push Restaurant Labeling

Lidl Triggers Fresh Round of Butter Price Cuts Across German Chains

Kraft Heinz to Split Into Two Public Companies as Buffett Voices Disappointment

UK Shoppers Urged To Check For Lion Mark On Eggs As Tesco Issues 'Serious Risk' Recall Notice

FDA Bans Red Dye No. 3 in Foods Over Health Concerns

German Supermarkets Shift Toward Higher Animal Welfare Standards for Meat