Sugar Consumption Processed Foods Obesity Spicy Food Ultra-Processed Foods Sodium Intake Sugar Intake Food Coloring Artificial Ingredients Food Safety High Fructose Corn Syrup Fast Food Impact Synthetic Foods Nutrient Intake Heavy Metals Energy Drinks Weight Management Food Sovereignty Sugary Beverages Protein Deficiency Sugar and Fat Content Food Choices Egg Consumption Public Health Plant-Based Diets Food Additives