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Study Links Beans, Lentils and Soy to Lower Risk of High Blood Pressure

Health charities say the findings back guidance to replace some meat with beans and soy.

VDR Gene Variant Tied to 19% Lower Diabetes Risk With High-Dose Vitamin D3

Study Finds Wine Linked to Lower Risk at Modest Intake, Unlike Beer or Spirits

Study Finds Takeaway Salt Labels Often Understate Sodium

Monk Fruit Study Maps Bioactive Compounds Across Varieties, Points to Antioxidant Pathways

Stronger Grip Linked to Lower Risk of Obesity-Related Organ Damage, Long UK Study Finds

Lifelong Social Ties Linked to Slower Biological Aging and Lower Inflammation, Study Finds

AI Model Predicts Risk for 1,000+ Diseases Decades Ahead After Cross-National Test

Proteomic Study Pinpoints Age 50 as Human Aging Inflection Point

Chemical Probe Protects Mitochondrial DNA, Advances to Preclinical Stage