Health ❯Public Health ❯Preventive Health

Dietary Interventions

Flavonoid-Rich Foods Neurodegenerative Diseases Life Expectancy Chronic Disease Prevention

Daily Chickpeas and Black Beans Lower Cholesterol and Inflammation in Prediabetics

The 12-week study at NUTRITION 2025 tracked 72 prediabetic adults’ blood markers to assess the impact of daily chickpea and black bean intake.

MIND Diet Linked to Slower Cognitive Decline, Study Finds

Flavonoid-Rich Foods Linked to 28% Lower Dementia Risk, Study Finds