Health ❯ Public Health ❯ Epidemiology

Dietary Studies

Mortality Rates Longitudinal Research Adventist Health Study Women's Health Tinnitus Prevalence Mortality Risks Harvard Study Findings Demographic Variations Risk Factors Sweetener Consumption Ethnic Differences Mortality Risk Coffee Consumption Studies ICMR Findings Cancer Epidemiology Female Health Risks Multiethnic Cohort Study Longitudinal Studies

Diet Quality, Not Low-Carb vs. Low-Fat, Tied to Heart Risk in Landmark JACC Study

Tracking nearly 200,000 adults over three decades, researchers found plant‑forward, whole‑food patterns correlated with less coronary disease.

New Analyses Link Ultra‑Processed Foods to Higher Mortality and Disease Risk, Drawing Parallels to Tobacco Tactics

Boosting MIND Diet Adherence Cuts Dementia Risk by 25%, Study Shows