Zugspitze's Gletscher 2600 Restaurant Goes Meat-Free

The restaurant will offer only vegan and vegetarian dishes as part of a sustainable dining initiative.

Starting at the end of November, the Gletscher 2600 restaurant on Germany's Zugspitze will serve exclusively vegan and vegetarian meals.
Traditional Bavarian dishes will remain on the menu but will be made with meat substitutes.
The change is driven by increasing interest in sustainable eating practices.
Other Zugspitze restaurants will continue to offer meat, alongside plant-based options like vegan burgers and chili sin carne.
Sales of meat-free chili have tripled since its introduction across the Zugspitze and Wank mountain restaurants two years ago.