Overview
- Begin with thorough cleaning by removing soil and grass, rinsing if needed, then drying completely to stop rust and mold.
- Protect metal parts by wiping blades with oil and lubricating joints and screws, with plant oil cited as a biodegradable option.
- Sharpen cutting tools before storage, keeping garden shears at roughly a 23‑degree angle and refreshing edges once or twice a year for clean cuts.
- Store equipment in a dry, ventilated, frost‑free space, and fully empty and dry watering cans, sprayers, and pressure washers to prevent freeze damage.
- For powered gear, unplug before cleaning and plan a workshop service for motor oil and air filter before next season, smooth wooden handles with light sanding, and remove batteries for dry, half‑charged storage.