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USDA Seeks to Tighten SNAP Retailer Standards, Raising Staple Variety to Seven

Public comments open Sept. 25–Nov. 24 to shape the retailer standards before implementation.

Overview

  • The proposal would require seven varieties in each of the four staple categories—dairy, protein, grains, and fruits and vegetables—up from three.
  • The rule would close loopholes that let certain snack foods count as staples and simplify classifications for easier compliance and enforcement.
  • USDA says the changes aim to improve access to healthy, whole foods while reducing trafficking, skimming, and other fraud.
  • Nearly 266,000 authorized retailers redeem about $96 billion in SNAP benefits annually, underscoring the scale of the expected impact.
  • The initiative complements earlier approvals allowing 12 states to block some junk‑food purchases starting in 2026 under Make America Healthy Again.