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US Beef Prices Climb to Unprecedented Highs

Ongoing herd shrinkage coupled with trade uncertainties is keeping beef prices at record highs.

Beef sold at a store in Annapolis, Maryland, on April 4, 2025.
Packages of angus beef steaks and top sirloin fillets are displayed for sale in the meat area of a Sprouts Farmers Market grocery store in Redondo Beach, California on February 23, 2024.
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Overview

  • Ground beef reached an average of $6.12 per pound and steak hit $11.49, marking the steepest grocery price increases in decades.
  • The US cattle herd fell to 86.7 million, its smallest size since 1951, tightening domestic beef output.
  • Beef imports from Mexico have resumed after a screwworm-related ban, but proposed tariffs on Canada, Mexico and Brazil threaten future shipments.
  • USDA forecasts show domestic production slowing in the second half of 2025 while beef imports rise through 2026 to fill the supply gap.
  • Walmart’s new case-ready facility in Olathe, Kansas, exemplifies industry moves to streamline processing and manage costs.