Overview

• The UK curry industry, comprising over 12,000 restaurants and employing 100,000 people, contributes £4.5 billion annually to the economy.
• Curry house owners warn that replacing gas-fired tandoori ovens with electric alternatives could cost tens of thousands of pounds per business and compromise culinary authenticity.
• The government has clarified that clay tandoori ovens are currently exempt from Net Zero restrictions, though future policies on gas appliances remain uncertain.
• Energy Secretary Ed Miliband's push for decarbonization has drawn criticism from industry leaders and opposition politicians, who argue it risks devastating small businesses.
• The industry continues to lobby for financial support and clear safeguards as the government finalizes its industrial strategy and spending review.