'Top Chef: Wisconsin' Concludes State Filming with Intense Challenges

Chefs reflect on their journey as they compete in a blind taste test and elimination challenge for a spot in the finals.

The final Quickfire Challenge in Wisconsin featured a blind taste test with 26 ingredients.
Savannah won her third consecutive Quickfire with a creative fried pork chop dish.
The Elimination Challenge required chefs to create dishes representing their growth throughout the season.
Savannah and Laura secured spots in the finals with standout performances.
One chef was eliminated after serving undercooked fish, ending his time in the competition.