Overview

• Season 10 concluded on June 22 with Mälzer securing a narrow 14.9 to 14.7 victory over Raue in the tenth-anniversary duel.
• Mälzer earned a perfect 10 for replicating Alex Atala’s complex São Paulo dish and showcased his precision under pressure.
• Raue drew on heart-driven techniques for a favela-style Moqueca and a West African inspired dish in Rio, earning high praise despite setbacks.
• In Copenhagen, Mälzer tackled a demanding assignment from three-star chef Eric Vildgaard and held on to clinch the win.
• The finale crystallized a decade of rivalry turned friendship as Raue’s emotional openness met Mälzer’s refined expertise.