Overview
- The nine-episode season concluded on December 17 on Sat.1 and Joyn after a fall run that began on October 22.
- The winner received €50,000, a trophy and a cookbook as the finale shifted from team play to individual blind tastings across three rounds.
- The 2025 jury combined veterans Alexander Herrmann and Tim Raue with newcomers Steffen Henssler and Elif Oskan, with Angelina Kirsch hosting.
- Guest three‑star chef Edip Sigl set early sauce challenges, surprise ingredient additions reshaped the last cook-off, and emotions ran high during eliminations.
- Full episodes are available on Joyn, late-night and Sixx reruns are planned, and Sat.1 and Joyn plan a celebrity edition in early 2026.