'The Taste of Things' Wins Best Director at Cannes, Celebrates Culinary Sensuality

Set in 1880s France, the film explores the intricate relationship between food, love, and lust, captivating audiences with its unique storytelling and elaborate cuisine scenes.

'The Taste of Things,' directed by Tran Anh Hung, wins Best Director at Cannes and is France's submission for the Best International Feature Oscar.
The film, starring Juliette Binoche and Benoît Magimel, explores the sensuality of food and its connection to love and lust, set in 1880s rural France.
Critics praise the film for its sensual portrayal of cuisine, with elaborate meal preparation scenes captivating audiences.
The movie's narrative focuses on the emotional and professional relationship between a renowned gourmand and his gifted cook, highlighting their shared passion for gastronomy.
Despite its traditional setting, 'The Taste of Things' challenges conventional storytelling, offering a unique cinematic experience that emphasizes sensual pleasures over narrative progression.