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Taste Atlas Places Three Indian Breakfasts Among Top 50 Worldwide

The Croatia-based guide’s latest ranking spotlights Misal Pav, Paratha and Chole Bhature, highlighting India’s rich morning culinary heritage.

Overview

  • Misal Pav from Maharashtra secures the 18th position on Taste Atlas’s June 2025 Top 50 Breakfasts list.
  • Paratha ranks 23rd, reflecting its status as a versatile North Indian flatbread with numerous regional variations.
  • Delhi’s beloved street-food duo Chole Bhature earns the 32nd spot for its spicy chickpea curry paired with deep-fried flatbread.
  • Additional Indian entries in the 51–100 range include Nihari, Shrikhand and Palak Paneer on the full Taste Atlas list.
  • The ranking underlines growing global interest in preserving traditional cooking methods and using local ingredients to maintain authenticity.