Overview

• Taste Atlas published a 50-best “galletitas” ranking on X that drew wide coverage in Argentine media.
• The next top entries were melomakarona (Greece), chocolate chip cookie (U.S.), stroopwafel (Netherlands), and marranitos (Mexico).
• Users questioned the list’s definitions and some challenged the treat’s national attribution, with a number asserting it belongs to Uruguay.
• The alfajor is commonly described as two soft biscuits filled with dulce de leche and often coated in chocolate.
• Taste Atlas, created by Croatian journalist Matija Babi, operates as an online gastronomic guide and interactive map of traditional foods worldwide.