Overview
- Tast a la Rambla 2025, relocated to Plaza de Catalunya due to ongoing La Rambla renovations, runs until May 11, offering six-euro tapas from 32 restaurants and 6 pasteleries.
- The festival highlights Michelin-starred venues like Atempo, Enoteca Paco Pérez, and Nandu Jubany, alongside regional culinary traditions and Catalan wineries.
- Murcia’s '1.001 Sabores' campaign is a key feature, with over 1,000 tapas distributed and workshops led by chef Rodi Fernández and sommelier Antonio Chacón.
- Free showcooking demonstrations and wine-tasting workshops provide a culinary journey through Valencia, Murcia, Catalunya, and Castilla-La Mancha.
- Organizers report strong attendance despite intermittent rain forecasts, which could impact turnout and record-setting aspirations.