Overview
- The winter lineup arrives Jan. 6 in the U.S. and Canada as the chain transitions from its holiday menu.
- Two caramel protein beverages join the permanent menu, and pistachio flavor becomes a year‑round option.
- Limited‑time items include four pistachio drinks—Cortado, Cream Cold Brew, Latte and Frappuccino—plus Iced Dubai Chocolate Matcha and Iced Dubai Chocolate Mocha.
- Starbucks highlights protein counts such as about 24 grams in the Iced Brown Sugar Cream Protein Matcha and up to roughly 32 grams in the Caramel Protein Matcha, with a new sugar‑free caramel syrup available.
- The rollout adds returning and new food and merchandise and features Starbucks Reserve exclusives in Chicago and New York, including specialty drinks, pastries and new whole bean coffees.