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SP Gastronomia Enters Sunday With Exclusive Dishes, Children’s Day Offer and Live Music

Built as a learning-and-tasting fair, it spotlights regional producers with chef classes and family-friendly pricing.

Overview

  • Now in its first weekend at the Ilha Musical in Parque Villa-Lobos, the festival runs Oct. 10–12 and Oct. 17–19, with tickets available via Ticketmaster.
  • Sunday’s stage program centers on families, featuring Beatles para Crianças, the Banda dos Seguranças do Metrô and a closing set by Buchecha.
  • About 20 restaurants serve one-off “Prato SP Gastronomia” creations, including Aizomê’s tako dango, Make Hummus Not War’s hommus with fesenjun, Pizza da Mooca’s “rosso” slice and Escandinavo’s brigadeiro de queijo de cabra.
  • A Children’s Day combo offers four tickets for R$110, and children up to 10 years old enter free.
  • The producers’ fair highlights local supply chains with Mondury’s stingless-bee honeys and Fazenda Atalaia’s cheeses, and the event returns next weekend with acts like Jorge Aragão and Falamansa plus chef sessions by Fred Caffarena and Erik Nako.