Overview

• Auditors inspected 371 campuses in 270 municipalities to assess the quality and safety of meals served in public schools.
• Preliminary reports cited expired items, including sacks of beans, and instances of food on the floor in some kitchens.
• The operation deployed about 382 to 383 external auditors with remote support from the Regional Nutrition Council and real-time public monitoring.
• Teams evaluated preparation and distribution practices, menu oversight by nutritionists, storage conditions, kitchen infrastructure, and the work of School Food Councils.
• Municipal schools in the city of São Paulo were outside the court’s remit, while state-run schools in the capital remained under its jurisdiction.