Overview
- Tacolate sales begin Friday, Oct. 3 at participating Salt & Straw shops in multiple states with nationwide six-pack shipping via the company’s website.
- The dessert features a hand-pressed waffle-cone shell filled with cinnamon ancho chili ice cream and dipped in chocolate.
- Each order includes two Taco Bell–inspired sauce packets formulated for ice cream: mango jalapeño and wildberry cinnamon.
- Production is based in Portland on equipment Salt & Straw designed with top manufacturers to achieve a crisper shell and improved texture.
- Availability includes select shops in Oregon, Washington, California, New York, Florida, Nevada, Arizona, and New England, with limited merchandise offered at launch.