Report Refutes Harris' Claim of Corporate Greed Behind Rising Food Prices

Conservative think tank attributes increased grocery costs to higher energy prices and regulatory burdens.

John Locke Foundation identifies energy costs and regulations as key factors in food price hikes.
The documentary series 'Sowing Resilience' examines pandemic-era policies affecting agriculture.
Over 10% of North Carolinians face food insecurity, with obesity rates exceeding one-third.
The report suggests streamlining zoning and permitting to alleviate farming challenges.
ESG reporting and emissions monitoring significantly raise operational expenses for small farms.