Overview
- The Port will tear down the shuttered Alioto’s Restaurant as the centerpiece of a $10 million effort to revitalize Fisherman’s Wharf.
- Phase one, set to finish next year, involves clearing the site for a public plaza, lighting the inner lagoon, and removing a crumbling smokehouse.
- Officials say the new plaza will grant visitors and locals direct access to the fishing boat dock and fresh seafood vendors.
- Subsequent stages will focus on seismic reinforcements and sea-level rise protections to bolster the waterfront’s infrastructure.
- Local business leaders largely back the project for boosting foot traffic while preservation advocates lament losing the nearly 80-year-old seafood landmark.