Overview
- Paper towels work best for quick, localized absorption such as spills, grease and blotting vegetables, fish or meat before cooking.
- They are not advised on delicate or coated surfaces, including stainless steel, varnished wood, lacquered plastics, glass, mirrors and electronic screens.
- Using them on these materials can leave lint, cause micro-scratches and damage protective coatings, producing visible marks.
- Microfiber cloths, cotton rags and reusable cellulose or bamboo options clean effectively without scratching and can be washed and reused many times.
- Frequent or large-scale reliance on disposables is costlier and less sustainable, so experts recommend reserving paper towels for targeted tasks like soaking up oil.