Overview

• Guinness World Records verified that 1,200 individual tlayudas were joined to form a continuous 350-meter line, more than doubling the previous record.
• Over 120 women from San Antonio de la Cal prepared the tlayudas at Parque Primavera Oaxaqueña using native maize during the Expo Feria “Del Comal para el Mundo: La Tlayuda.”
• Governor Salomón Jara Cruz said the feat positions Oaxacan cuisine as a global cultural reference; it highlights the ancestral role of women producers.
• Cooks have launched a petition seeking international cultural heritage status for both the Expo Feria and the community of San Antonio de la Cal.
• Social media reactions ranged from official praise to widespread memes mocking the “grandiosa hazaña.”