Overview
- Chicago’s honorees span the South Side’s Beverly neighborhood and Uptown, reflecting the city’s range from craft barbecue to fine-dining Latin cuisine.
- The Times praised Sanders BBQ Supply Co. for dishes including oxtail gumbo and peach tea-smoked chicken wings, calling the gumbo one of the country’s most irresistible Southern dishes right now.
- Cariño was cited for inventive Latin courses such as a late-night taco omakase, with editors noting its 2024 Michelin star and describing standout items like a summer ravioli.
- The 2025 list was compiled by 14 Times journalists who ate more than 200 meals across the country, made reservations like regular diners, and did not accept free food.
- Sanders publicly thanked customers on Facebook and, according to local reporting, is planning a retail shop at its location along with additional restaurants.