Overview
- City officials announce the return of popular school lunch items including chicken dumplings and French toast sticks, following student and parent outcry.
- The menu changes, initially a result of budget cuts, affected nearly one million NYC public school students, leading to a decrease in meal participation.
- Restorations will only apply to schools with 'food court menus', part of a $50 million Cafeteria Enhancement Experience, leaving many students without their favorite meals.
- Critics argue the selective reinstatement of items creates disparity and instability in student meals, demanding a citywide rollout.
- Officials cite increased meal participation and budget adjustments as reasons for the menu changes, promising further restorations in the coming months.