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Michelin Guide Expands with New Culinary Gems in Southern California

Five restaurants across Southern California earn spots on the prestigious Michelin Guide's midseason 'new discoveries' list, highlighting diverse culinary offerings.

  • Lola Gaspar in Santa Ana, praised for its post-pandemic culinary transformation, features a menu with handmade tortillas and innovative takes on traditional Mexican dishes.
  • Cedro Italian Restaurant in Newbury Park, noted for its authentic Italian fare and skillfully handmade pasta, marks a standout addition.
  • Elf Cafe in Los Angeles transitions from a vegetarian to a mixed menu, offering dishes like lamb skewers alongside a robust wine selection.
  • Lustig in Culver City introduces a fusion of Austrian and global flavors, with dishes like wiener schnitzel paired with lingonberry and yuzu chutney.
  • Manohar’s Delhi Palace in La Puente continues to charm with its mild yet flavorful north Indian cuisine, including popular dishes like chicken tikka masala and samosas.
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